Brisket
It comes from the fore quarter, it is the muscle corresponding to the brisket, the size of the pieces is indistinct, the fat has a white to cream color and is regulated to a maximum of 1"
CONTACT USIt comes from the fore quarter, it is the muscle corresponding to the brisket, the size of the pieces is indistinct, the fat has a white to cream color and is regulated to a maximum of 1"
CONTACT US
We carry the taste of the best meat throughout Mexico and the world, getting involved in the production from fattening to the distribution of our different cuts.
