Ground beef 80-20
It comes from the carcass, it is 80 and 20% ground meat and fat, respectively, it has a grinding thickness of ¼ ".
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It comes from the carcass, it is 80 and 20% ground meat and fat, respectively, it has a grinding thickness of ¼ ".
CONTACT US
We carry the taste of the best meat throughout Mexico and the world, getting involved in the production from fattening to the distribution of our different cuts.